It's BBQ time in the hood (sorta). Gonna have a nice pleasant BBQ watch from a homemade place of perpetual spring, summer and fall, no winter allowed. :) Pictures will be forthcoming. Gonna have the Jazz blasting hopefully have some volunteer dancers hang around, and then I can build up that appetite with some glorious LOUD gourmet tobacco, and then have to reapply after killing the buzz with some super ribs and fresh ham, freshly smoked, and coated with a glaze of apple cider and honey. Maybe some good mustard based sauce if I can find some great German style mustard with some oooomf to it.

at least a foot of snow on the ground here so to say the least i am jealous.

I'm making more apple pie shine, my last batch is going quick lol